Raw Groundnut / Nilakadalai

Description

These are raw, unroasted groundnuts, giving you full control to roast, boil or cook them just the way you like. They are grown on chemical-free farms and cleaned to reach you adulteration-free. Peanuts are a good source of plant protein, heart-friendly monounsaturated fats, fibre, niacin and vitamin E. Raw nuts are ideal for making fresh peanut chutney, homemade peanut butter and traditional preparations. Boiled with a little salt, they are a soft, wholesome snack loved during the season. Home-roasted, they become fragrant additions to chikki, podi and poha. Ground raw, they thicken and enrich gravies, sundal and mixed dishes. Buying them raw means you decide the freshness and flavour of the final roast. Kept airtight and dry, they store well for months. Order a pack of raw groundnuts for versatile, chemical-free cooking and snacking.